Menu / APPETIZERS (ANTIPASTI)
Goma wakame seaweed (Alghe goma wakame)
Starter based on seaweed with a light spicy and sesame taste.
Edamame (Edamame)
Steamed soy beans.
Salmon Harumaki (Harumaki di salmone)
Salmon tartare medallions and crabmeat, wrapped in a crunchy pastry. Served with teriyaki sauce and mayonnaise.
Cost per piece.
Cost per piece.
Miso soup (Zuppa di miso)
Miso soup with tofu, wakame and spring onion.
Shake nanban (Shake nanban)
Fried salmon marinated in rice vinegar with carrots and Tropea onion.
Gunkan (Scegli il tuo Gunkan)
Rice “boats” with nori seaweed and filling of your choice.
Cost per piece
Cost per piece
Tuna Tataki (Tataki di Tonno)
Grilled tuna with black sesame, served with Ponzu sauce.
Okonomiyaki (Okonomiyaki )
Savory pancake with cabbage, tuna flakes and red ginger.
Takoyaki (Takoyaki)
Meatballs in batter with Octopus inside.
Bowl of rice (Ciotola di Riso)
Bowl of rice seasoned as per the original recipe, ideal combined with Sashimi and Tartare.
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